Answer the questions below and test your food knowledge.
I. Name a variety of wheat mainly used for pasta, puffed
cereal and crackers.
- Kamut
- Feta
- Nori
- Kosher
- Lactose
- Rennet
II. What is unique about organic produce?
- Organic growers cannot force ripen produce, so when
consumers see those items at the store or market, they know the product
is at its culinary peak.
- Organic produce can be sold at groceries stores.
- Organic produce has no guidelines for production.
- Organic produce has more vibrant colors.
- The use of sewage sludge is allowed in the growing
of organic produce.
- All of the above.
Table
III. What does "organic" mean?
- Organic" is a labeling term that denotes products
produced under the authority of the U.S. Department of Agriculture's
Organic Rule.
- Natural is the same as organic.
- Organic means food that has artificial preservatives.
- Organic means the creation of a new plastic material.
- All of the above.
Table
IV. What can happen when you buy organic?
- Purchasing locally grown or produced food can support
independent, local farms and the environment.
- Farmers working on organic farms are have to work
harder than conventional farmers.
- Industrial farms produce meat and poultry which is local, free-range,
or ranch-raised.
- You will not notice the difference in taste of organic
produce.
- Farmers working on organic farms are exposed to more
chemicals.
- You always have to spend more money to buy organic.
Table
V. Can buying organic help the environment?
- Industrial farms produce so much manure that it is
a human health risk.
- Conventional farming has no effect on the environment.
- The well being of your community is not effected by
organic farming.
- Organic farms uses more energy with careful ecological
management.
- Organic food is produced with pesticides.
- All manure is recycled.
|